meat-type

Beef products

Hot chilly beef sausage

Zlatiborac

A product with recognizable spicy taste of paprika, made out of high–quality beef and traditional Serbian spices, smoked and dried at the open Zlatibor air and beech wood.

Sensory characteristics: The surface of the sausage is not deformed and the casing is well adjacent to the filling. On the cross sections filling is in the form of the mosaic made out of approximately equal parts of red colored muscle tissue and dense whitish adipose tissue. The structure of the stuffing is evenly distributed. Because of its thick structure, there are no cracks or hollowness on the cross section. Product has stable color in addition to the pleasant and exceptional aroma and taste. Products must be stored at +2 °C to +10 °C, in clean and dry places, in original packaging on pallets, protected from light and humidity.

Ingredients: beef meat, beef fat, salt, spices, sugar, antioxidant ascorbic acid, sodium nitrite, starter culture.

AVAILABLE PACKING

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Bulk

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Protective atmosphere

Recipes with this product

The taste of the nature - The spirit of the tradition

recepti sa ovim proizvodom
Zlatiborac beef chili sausage and chicken breast Ragout

Cut Zlatiborac beef chili sausage and chicken into cubes that are about 1 cm long. Cut red...

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recepti sa ovim proizvodom
Quesadillas with Zlatiborac beef chili sausage

Prepare ingredients: grate the cheese, cut tomato into small cubes, onion and olives into...

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recepti sa ovim proizvodom
Piquant salad with Zlatiborac beef chili sausage

1. Combine honey, soy and oyster sauce, lemon juice and spicy paprika in a blender and mix...

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