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Carbonara with Zlatiborac thin bacon

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Carbonara with Zlatiborac thin bacon

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Preparation: Grill the Zlatiborac thin bacon on olive oil. Add finely chopped garlic and shortly after that add cooking cream. Salt the sauce and add one half of grated cheese. Slowly cook the sauce at medium heat for 3 to 4 minutes and then add boiled spaghetti. Stir well and serve the prepared dish. Sprinkle with remained parmesan and decorate with grilled slices of Zlatiborac thin bacon.

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