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Puff pastry fingers with Zlatiborac chicken sausage
Sprinkle working surface with flour and flat the puff pastry on it. Cut the dough into str...
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Puff pastry fingers with Zlatiborac chicken sausage
Puff pastry fingers with Zlatiborac chicken sausage
Preparation:
Sprinkle working surface with flour and flat the puff pastry on it. Cut the dough into strips and put it in the baking dish lined with baking paper. Brush the strips with yolk and arrange the cherry tomatoes, olives and slices of Zlatiborac chicken sausage on them. Preheat the oven to 190 C0 and bake them for about 30 minutes.
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Puff pastry fingers with Zlatiborac chicken sausage
Preparation: Sprinkle working surface with flour and flat the puff pastry on it. Cut the dough into strips and put it in the baking dish lined with baking paper. Brush the strips with yolk and arrange the cherry tomatoes, olives and slices of Zlatiborac chicken sausage on them. Preheat the oven to 190 C0 and bake them for about 30 minutes.
Recipes with the same product
The secret you have got to try