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Spring salad with Zlatiborac smoked beef ham

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Spring salad with Zlatiborac smoked beef ham

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Preparation: Cook the pasta in boiling salted water. Drain the pasta, drizzle it with olive oil, mix it well and leave aside. Grill the zucchini, eggplant, pepper and mushrooms on a pan and season them with finely chopped garlic and olive oil. Put the olives, cherry tomatoes, onion sliced into wedges, rocket and basil in a large bowl. Add feta cheese cut in cubes, Zlatiborac smoked beef ham, prepared pasta and grilled vegetables. Salt and mix all ingredients well and add more olive oil if necessary. Serve the salad.

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