Salad with Prawns rolled in Zlatiborac smoked beef ham
Slice the bread into thin slices; top them with olive oil mixed with couple of squashed ba...
learn morePreparation: 1. Combine Zlatiborac smoked beef ham, red wine and sugar in a small saucepan. Simmer on a medium-high heat until the sauce is reduced, that is until it becomes thick. Serve warm.
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